PCov kab lus nthuav dav:
Qhov tshwm sim | Dawb crystalline hmoov |
Ca Assay | 13.6% mus rau 14.8% |
HMB purity | Tsis pub tsawg dua 84.0% |
Cov ntsiab lus tag nrho | Tsis pub tsawg tshaj 99.0% |
Poob rau ziab | Tsis ntau tshaj7.0 ib% |
Hnyav hlau | Tsis ntau tshaj 10ppm |
Coj | Tsis ntau tshaj3ppm ua |
Arsenic (As2O3) | Tsis ntau tshaj 1ppm |
Mercury | Tsis ntau tshaj 0.1ppm |
Cadmium | Tsis ntau tshaj 1ppm |
Tag Nrho Phaj suav | Tsis ntau tshaj 1000cfu / g |
Yeast & Moulds | Tsis ntau tshaj50cfu/g |
E.Coli | Tsis zoo |
Salmonella | Tsis zoo |
Staphylococcus | Tsis zoo |
Pleev qhov ntom ntom | 0.3-0.6g / ml |
Lub sijhawm siv tau | 2 xyoo |
Pob | 25kg / nruas |
Kev thauj mus los | los ntawm hiav txwv los yog huab cua los yog av |
Synonyms:
Calcium beta-hydroxy-beta-methylbutyrate;
β-Hydroxy-β-methylbutyricacid, calcium ntsev;
Calciumβ-hydroxy-β-methylbutyricacid;
Zinc00395642;
CalciuMbeta-hydroxy-beta-MethylbutyricChemicalbookacid;
CalciuM3-Hydroxy-3-MethylbutyrateHydrate;
CalciuM3-hydroxy-3-Methylbutyratehydrate, 97+%;
CalciuM3-Hydroxy-3-MethylbutyrateCA-HMB
Daim ntawv thov:
HMB-Ca tuaj yeem siv los txhawb cov leeg kev loj hlob, txhim khu kev tiv thaiv, txo cov roj cholesterol thiab qis lipoprotein tsawg (LDL) hauv lub cev kom txo tau qhov tshwm sim ntawm cov kab mob plawv thiab kab mob plawv, tab sis kuj tseem txhim kho tib neeg nitrogen fixation muaj peev xwm, tswj tau. protein ntau hauv lub cev, dav siv.
Nws tuaj yeem muab ntxiv rau cov dej haus, mis nyuj thiab khoom noj siv mis, cov khoom siv cocoa, cov khoom qab zib thiab cov khoom qab zib thiab cov khoom qab zib, cov khoom ci, cov khoom noj tshwj xeeb, thiab cov nyiaj pom zoo tseem tsis pub tshaj 3 g / hnub.
Superiority:
1. Peb feem ntau muaj tuj theem hauv Tshuag, thiab peb tuaj yeem xa cov khoom sai tom qab peb tau txais qhov kev txiav txim.
2. Cov khoom zoo & tus nqi sib tw tuaj yeem muab tau.
3.Quality analysis report (COA) ntawm cov khoom xa tuaj batch yuav muab ua ntej xa khoom xa tuaj.
4. Cov lus nug ntawm tus neeg muab khoom thiab cov ntaub ntawv kev txawj tuaj yeem muab yog tias thov tom qab tau txais cov nyiaj tau los.
5. Kev pab cuam tom qab muag zoo lossis lav: Ib qho ntawm koj cov lus nug yuav raug daws sai li sai tau.
6. Export cov khoom sib tw thiab xa tawm mus rau txawv teb chaws ntau ntau txhua xyoo.