PCov kab lus nthuav dav:
Qhov tshwm sim | Dawb mus rau dawb hmoov |
Kev sib hloov tshwj xeeb [20 / D] (C = 4 hauv CH3OH) | 22.0 ° txog + 26.0 ° C |
Melting point | 174.0-179.0 ℃ |
Heavy Metals (Pb) | Tsis ntau tshaj 20 ppm |
Arsenic (As2O3) | Tsis ntau tshaj 2 ppm |
Poob rau ziab | Tsis ntau tshaj 0.50% |
Residue ntawm ignition | Tsis ntau tshaj 0.20% |
Assay | Tsis pub tsawg dua 98.5% |
Lub sijhawm siv tau | 2 xyoo |
Pob | 25kg / nruas |
Cia | Khaws nyob rau hauv qhov chaw tsaus, kaw hauv qhuav, Chav Kub |
Kev thauj mus los | los ntawm hiav txwv los yog huab cua los yog av |
Lub Tebchaws Keeb Kwm | Tuam Tshoj |
Cov nqe lus them nqi | T/T |
Synonyms:
(R)-N-acetyl-leucine;
D-leucine, N-acetyl;
N-acetylleucin;
N-Ac-D-leucine;
N-Acetyl-D-leucin;
N-Acethy-D-leucine;
2, N-Acetyl-D-leucine;
N-Acetyl-D-leucine;
(2R)-2-acetamido-4-methylpentanoic acid;
Daim ntawv thov:
N-Acetyl-D-Leucine tuaj yeem siv los ua cov matrix ua ke nrog lwm cov d-amide amino acids rau kev txheeb xyuas, kev txheeb xyuas thiab cov yam ntxwv ntawm D-amidase / amide hydrolase.
Superiority:
1. Peb feem ntau muaj tuj theem hauv Tshuag, thiab peb tuaj yeem xa cov khoom sai tom qab peb tau txais qhov kev txiav txim.
2. Cov khoom zoo & tus nqi sib tw tuaj yeem muab tau.
3.Quality analysis report (COA) ntawm cov khoom xa tuaj batch yuav muab ua ntej xa khoom xa tuaj.
4. Cov lus nug ntawm tus neeg muab khoom thiab cov ntaub ntawv kev txawj tuaj yeem muab yog tias thov tom qab tau txais cov nyiaj tau los.
5. Kev pab cuam tom qab muag zoo lossis lav: Ib qho ntawm koj cov lus nug yuav raug daws sai li sai tau.